CUISINE

We make it a point to welcome our guests with dishes that pay attention to every detail, including the tableware.
Our menu features carefully selected seasonal flavors elevated by expert techniques, resulting in exquisite dishes.
Enjoy the beautifully colorful and seasonally inspired dishes unique to kaiseki cuisine.

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Seasonal menu

In Japan, where we cherish the four seasons, we are blessed with an abundance of ingredients throughout the year. Seasonal vegetables not only taste delicious but are also packed with nutrients, providing essential energy for people.

At Meiseki no Yado Kagetsu, we use carefully selected, vibrant seasonal ingredients to create exquisite dishes that highlight their natural flavors and add an extra touch of creativity. Our beautifully presented kaiseki cuisine, rich in seasonal themes, is designed to delight all five senses and leave you feeling fulfilled in both body and spirit.

Koshu beef

Only the finest Black Wagyu cattle, meticulously raised by the Koshu beef Cooperative Association members, earn the "Koshu beef" brand, being graded at quality (meat quality) ranks 4 and 5. With a commitment to breed and lineage, the same level of wagyu calves as Matsusaka and Kobe beef are produced and introduced. From safe feed and breeding methods to distribution, everything is carefully managed.

Koshu beef, raised in Yamanashi's rich nature, is known for its tender texture and vibrant meat color. The marbled fat that melts in your mouth, the sweet meat juices, rich umami, and smooth texture are truly exceptional. At Meiseki no Yado Kagetsu, we offer a kaiseki plan where you can fully enjoy the exquisite taste of this beautifully vibrant meat.

Characteristics of Koshu beef

Tender meat

Quality With a texture so tender, there's hardly any need to chew. The soft meat is easy to eat, making it suitable for children, women, and the elderly.

Melting marbled

Fat The marbled fat melts in your mouth, offering a sweet flavor that spreads along with the beef's natural umami.

Beautiful and vibrant meat color

The secret to the beautiful meat color lies in the rich nature of Yamanashi. The beautifully marbled beef is not only delicious but also visually appealing.

Koshu beef sukiyaki

A quintessential Japanese meat dish where the sweet and savory flavors of sugar and soy sauce blend with the beef. The umami of Koshu Beef spreads throughout the pot.
Grilled koushu beef with sake baked

A special dish that draws out the mellow velvety taste of Koshu beef even further by maturing it into local sake lees.
Koshu beef seasonal vegetable hot pot

A hot pot that combines seasonal vegetables with Koshu beef, featuring spring mountain vegetables, summer vegetables, autumn mushrooms, and winter root vegetables to savor the flavors of each season.

Breakfast

We believe in starting the day on a positive note. Our breakfast menu features fresh, locally-sourced ingredients that are gentle on a tired stomach and provide a well-balanced, comforting meal.

Enjoy perfectly cooked, locally-grown Koshihikari rice paired with seasonal vegetables and fresh fish, all prepared with expertise by our skilled chefs.

Even if you don't typically eat breakfast, we invite you to indulge in a hearty meal that you can only experience at Meiseki no Yado Kagetsu

Akeno eggs

Grown in the rich natural environment of Akeno-cho in Hokuto City, which boasts the longest sunshine hours in Japan, these eggs are a true delicacy. The parent chickens are fed non-GMO corn, resulting in a rich, mellow, and sweet flavor.
Yatsugatake natto

Handmade using "Kidaizu," a local soybean from the slopes of Yatsugatake, this natto is rich in flavor. It is a familiar staple for the locals of Yamanashi Prefecture, offering the natural sweetness of the beans' inherent umami.
Rihoku Koshihikari rice

Awarded the highest rank, "Special A," for five consecutive years, this brand rice from JA Rihoku is cultivated with mineral-rich water and fertile soil, nestled between the Southern Alps and Yatsugatake.

Enjoy these carefully selected ingredients, prepared with dedication to start your day right at Meiseki no Yado Kagetsu.